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Anne
Retired Librarian
Marilyn Willock-James
Activity Officer
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Thank you for the resources provided on Golden Carers. I have found them immensely valuable, relevant, and worthwhile. The educational content is current and informative, with great activity ideas and suggestions. The activities are appropriate and can be adapted for different client groups in any English-speaking country. The instructions and explanations are easy to read and simple to understand.
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I am the chair of the Culinary Committee at my Independent Living community. I'm trying to develop guidelines and a charge from our Resident Council so there is some structure to pass on to new members and a new chair if they ever let me leave. Would love to see anything you have in your communities to help me do that. Thanks for your help!
We already meet monthly with our Culinary Director, communicate between meetings in person or with texts or emails, and conducted our first Dining Survey in January that got a 52% response rate. We're involved in menu planning and changes, and I make detailed reports to our monthly Resident Council meetings.
Hi Anna
Here are some articles that may help you
https://www.goldencarers.com/8-reasons-to-start-a-food-committee-at-your-community/7492/
https://www.goldencarers.com/12-fun-social-clubs-to-start-at-your-community/7126/
https://www.goldencarers.com/is-your-activity-department-person-centered/7583/