By
Hayley
Diversional Therapist
Diversional Therapist
Mini Baked Alaska
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These mini Baked Alaskas are a fun and impressive dessert that's surprisingly quick and easy to make with residents.
Food safety: Check your organisation's food safety guidelines before preparing this recipe. Some facilities recommend using pasteurised egg whites when making meringue for older adults.
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how does the icecream keep from melting!
Salem if the ice cream is frozen rock solid, it wont thaw in 4 1/2minutes it takes to brown the meringue.
you have to follow the instructions, keep the ice-cream frozen. Have the temperature in the oven correct and it turns out really yummy. I have done this often. You have to eat it straight away!
A new activity has been posted by a Golden Carers member: Make, cook and eat